Markiko has refined his spearfishing skills and mastered the gyotaku process as a way to feed his Ohana and honor the catch. Each of Markiko’s art pieces are created using natural ink, such as Sumi ink or Cuttlefish ink, and detailed with non-toxic acrylic paints. Mulberry rice paper used is either Japanese shoji, washi, or Korean hanji.

As an expert free-diver, spearo, and fish enthusiast, the artwork that Markiko creates is a reflection of the underwater world he sees when diving in the beautiful waters of Hawaii. A deep respect for the ocean and its creatures has been instilled in Markiko through his many years training as a well-rounded waterman. All gyotaku art is ethically harvested and thoughtfully prepared with homegrown and locally-sourced ingredients. All dishes are enjoyed thoroughly among family and friends.. His gyotaku art captures the spirit of the catch, as well as the memories of amazing vibes and the productive dives.

“Every Gyotaku has an unforgettable story behind it, a tasty meal in front: artwork to enjoy indefinitely”

-Markiko

Inspired by sea, fueled by passion

the Artist…

Learn the Gyotaku…

Gyotaku is created by painting a fish with ink then pressing “rice” paper onto the object to make a two-dimensional impression. About 200 years ago, fishermen created gyotaku prints to record their prized catches and it has developed as a respectable art form

Markiko has refined his spearfishing skills and mastered the Gyotaku process as a way to honor the catch. Each of Markiko’s art pieces are created using natural ink and detailed with non-toxic acrylic paints with “rice paper” aka Japanese shoji, washi, or Korean hanji

Learn More Gyotaku